The hospital foodservice team plays an important role in improving not only patient nutritional intake, but also overall patient satisfaction during a hospital stay.
Implementing a room service solution can be the key to your food service team leading the way towards patient centered care.
Increased Nutritional Intake
Decreased Plate Waste
Increased Patient Satisfaction
Improved Meal Cost
Interface directly with your existing Hospital Electronic Medical Record
Find out how Common CENTS solutions can help transition your food delivery system from tray line to room service with GEMserve. GEMserve is a software solution for managing hospital room service functions from patient ordering to production. GEMserve provides your foodservice staff the tools to manage production, customize order delivery times, ensure dietary restrictions & allergies are tracked accurately, and more.
Interested in learning more about the room service model & the impact on patient care? Contact our sales team today at 888-932-3687 or email email@example.com for more information.